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These include not only NFk-B but also, HIF, Nrf2, cAMP, CREB, STAT, PPARs, and AP-1
Decker EA (2018) Natural antioxidants in foods
Edible mushrooms comprise many important components, one of which is ergosterol, which plays an important role in antioxidant activity and acts as a precursor for the production of vitamin D
LDL receptors and their role in targeted therapy for glioma: A review
Kreuter J, Shamenkov D, Petrov V, Ramge P, Cychutek K, Koch-Brandt C, et al
