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In the same year, Speers group (1977) concluded that adult laying hens are more tolerant to T-2 than young chicks and also found that another mycotoxin can produce oral lesions in poultry: monoacetoxyscirpenol (MAS)
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[8] Tardiolo G, Bramanti P, Mazzon E

Growth Hormone & IGF Research , 28 , 1115
