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doi: 10.1016/j.foodchem.2018.01.075

MRPs prepared from fermentation of milk proteins by lactic acid bacteria show higher antioxidant activity than the intact milk protein, low intracellular ROS production and sustain reduced-GSH levels in hepatocytes 630

Understanding BAC Water and Why It Matters Bacteriostatic water contains 0.9% benzyl alcohol, which prevents bacterial growth in the solution

One significant route of biotransformation is a conjugation of electrophilic compounds with reduced glutathione, which can be non-enzymatic and/or catalyzed by glutathione-dependent enzymes

These tests are not routine but can provide clinical context when considering adjunctive antioxidant therapy