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However, it also observed a slight increased risk of pancreatic cancer associated with increasing B12 intake from food, which is inconsistent with other findings
Marakli, S., Temel, A
OS-induced protein oxidation following cryopreservation can reduce cellular enzyme efficiency, lower ROS-scavaging potential, and ultimately cause cell damage, particularly in sperm cells due to lack of their antioxidant systems to protect against oxidative injuries (7276)
These results highlight the dose-dependent behavior displayed by the vast majority of polyphenolic compounds
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